by Pamela Rafalow Grossman | Mar 10, 2025 | Conservation Info, Featured, Sustainability Inspo, The Feed
On a warm June evening in 2018, I showed up for my first canoe trip as a member of the North Brooklyn Community Boathouse (NBCB). I greeted the other members and the trip leader, selected my paddle and life jacket, listened to the instruction details for the outing,...
by McKenzie Lynn Tozan | Mar 10, 2025 | Book News, Editor's Most Anticipated, Featured, The Feed
Readers, writers, and shark fans, rejoice! In a remarkable dual celebration of literary innovation, cult author Mark Z. Danielewski marks the 25th anniversary of his groundbreaking novel, House of Leaves, while simultaneously announcing the forthcoming release of his...
by Cherilyn Chin | Mar 4, 2025 | Conservation Info, Sustainability Inspo, The Feed
The Sunlit Zone When most people think of the ocean, they think of the sunny upper layer called the “Sunlit Zone” or more scientifically, the “Epipelagic” layer or zone. It ranges from the surface to 656 feet (200m) deep. Here, creatures such as hammerhead sharks,...
by Brooke Spivey | Mar 4, 2025 | Conservation Info, Sustainability Inspo, The Feed
Microplastics! What are They, and Why are They Harmful? Microplastics, or polymer chains composed of carbon and hydrogen atoms, are much smaller pieces of plastic that have disintegrated from larger plastic over time and environmental impact. Although it takes...
by McKenzie Lynn Tozan | Feb 26, 2025 | Featured, Poem of the Month Announcements, Poem of the Month Winners, The Feed
Happy Wednesday, readers, writers, and shark fans! We hope that you’ve had a chance to explore our issues from last year and have been able to enjoy some of the weather. As important as winter is, I cannot hide the fact that I am pleased that it’s starting...
by McKenzie Lynn Tozan | Jan 3, 2025 | Featured, Friday Feed, Lit Shark Announcements, The Feed
Happy Friday, readers, writers, and shark fans! Happy, Happy New Year to each of you! I hope you’re having a wonderful week! I’ve been enjoying my first full week off of work in the past nine years, and I had a wonderful time disconnecting from my...